Catering and Hospitality

Hospitality Supervisor Level 3 Apprenticeship (catering)

In Brief

Start Date / Duration

Various start dates throughout the year. The minimum duration for this apprenticeship is 18 months.

Entry requirements

You should have one of the following qualifications:

  • Hospitality Team Member qualification
  • Level 2 Food and Beverage
  • Level 2 Hospitality Services
  • Level 2 Food Production and Cooking

You must also:

You will achieve

Hospitality Supervisor Level 3 Apprenticeship Standard.

Course Code

AFCAH

Course overview

This Apprenticeship provides the skills and knowledge required to provide vital support to management teams and be capable of independently supervising hospitality services.

Click here for further information regarding the Standard Apprenticeship.

 

Course content

Hospitality supervisors work across a wide variety of businesses including bars, restaurants, cafes, conference centres, banqueting venues, hotels or contract caterers. They typically work under pressure, delivering fantastic customer service and motivating a team. Supervisors may specialise in specific functions of work across a wide variety of functions which reflect the multi-functional nature of the industry.

The list below sets out how the credit has been assigned across the mandatory units. All units in this qualification are mandatory. Specialist supervisory functions can be any of the following:

  • Food and Beverage Supervisor
  • Bar Supervisor
  • Housekeeping Supervisor
  • Concierge Supervisor
  • Front Office Supervisor
  • Events Supervisor
  • Hospitality Outlet Supervisor

E-portfolio and workplace observation. Guided learner hours are delivered during contracted working hours.

 

Your uniform will be provided by your employer. Equipment will be discussed at your induction session.

On completion of this pathway, you may progress onto further qualifications specific to their work context or into employment.

How much does the course cost?

There is no cost to being an apprentice. All costs associated with your apprenticeship, including the cost of training and your salary, will be paid by your employer.

Extra information

For further information please contact the team on 01226 216 166 or email: apprenticeships@barnsley.ac.uk

 

 

Barnsley College has a range of sports opportunities for all students to take part in, gain professional training and compete nationally and internationally. We also have a state-of-the-art fitness village, Honeywell Sports Village where students can make use of our fitness suite, spinning studio and classes for competitive rates. You don’t have to be studying sport to get involved in the Sports Academy.

Our Additional Learning Support team can provide you with the support you need. Call 01226 216 769 for further information.

Having good English and Maths qualifications are important for most careers and we want to give you the help you need to succeed.

If you are aged 16 – 19 and don’t hold a grade C/4 or above in GCSE English and Maths, you will automatically be included in your study programme. If you want to work towards achieving a higher grade in English and Maths, we can help you do that too and we offer Level 3 Mathematical Studies (Core Maths) which can be added to your study programme.

If you’re aged 19 or above and don’t hold a a grade C/4 or above in GCSE English and Maths we can help. We offer FREE English and Maths qualifications that can be studied on a part-time basis, subject to eligibility.

If you need any further information, please contact our Information Team by calling 01226 216 123 or emailing info@barnsley.ac.uk

Please note we reserve the right to change details without notice. We apologise for any inconvenience this may cause.

Hospitality Supervisor Level 3 Apprenticeship (catering)

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